CHOCOLATE CAKE NO EGGS OR BUTTER

Chocolate Cake No Eggs or Butter image

This cake can be mixed in the container it is going to be baked in for example a roasting pan or a round deep cake tin. There is no need to grease it. This makes a lovely moist chocolate cake and a good size too perfect as a birthday cake.

Provided by kiwileese

Categories Dessert

Time 1h10m

Yield 1 large cake

Number Of Ingredients 9

Ingredients

3 cups flour
2 cups sugar
1 teaspoon salt
2 teaspoons baking soda
2/3 cup cocoa (can use less)
1 teaspoon vanilla essence
2 tablespoons vinegar
2/3 cup cooking oil
2 cups water

Steps:

Mix dry ingredients throughly.
Add liquids and mix well with a fork.
Bake at 180 Celcius for 1 1/4 hours. or until cooked when tested with a knife.
The cake can be iced or left plain.
It makes a nice dessert with cream or custard.

Nutrition Facts : Calories 4429.3, Fat 154.4, SaturatedFat 19.4, Sodium 4869.3, Carbohydrate 718.6, Fiber 20.8, Sugar 400.8, Protein 49.4

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