CHOCOLATE ANGEL FOOD DESSERT

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Make and share this Chocolate Angel Food Dessert recipe from Food.com.

Provided by Dienia B.

Categories     Dessert

Time P1DT30m

Yield 8 serving(s)

Number Of Ingredients 7

8 ounces chocolate chips
2 tablespoons water
1 teaspoon sugar
4 egg yolks
4 egg whites, stiffly beaten
1 cup whipped cream
1 angel food cake, cubed

Steps:

  • melt chocolate chips over double boiler
  • add water sugar and egg yolks
  • beat thoughly
  • cool
  • fold in the whipped cream and the egg whites
  • in well buttered 9x12 pan place a layer of half the cake
  • top with 1/2 the chocolate mixture
  • scatter the remaining cake
  • then spread with the rest of the chocolate mixture
  • cover with wax paper and chill 24 hours.

Nutrition Facts : Calories 382.1, Fat 12.4, SaturatedFat 6.8, Cholesterol 88.7, Sodium 424.7, Carbohydrate 63.7, Fiber 1.8, Sugar 39.5, Protein 9

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #desserts     #easy     #beginner-cook     #kid-friendly     #vegetarian     #dietary     #taste-mood     #sweet

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