CHOCOLATE-ALMOND COFFEE

Chocolate-Almond Coffee image

Enjoy this Chocolate-Almond Coffee and ponder whether it's the perfect coffee for hot chocolate lovers or the perfect hot chocolate for coffee lovers.

Provided by My Food and Family

Time 10m

Yield 4 servings, about 1 cup each

Number Of Ingredients 7

Ingredients

1/4 cup ground MAXWELL HOUSE Coffee, any variety
2 Tbsp. sugar
1/4 tsp. almond extract
2-1/2 cups cold water
2 oz. BAKER'S Semi-Sweet Chocolate, chopped
1 cup half-and-half
1/2 cup thawed COOL WHIP Whipped Topping

Steps:

Place coffee in filter in brew basket of coffee maker. Place sugar and extract in empty coffee pot. Add cold water to coffee maker; brew.
Microwave chocolate and half-and-half in medium microwaveable bowl on HIGH 1 to 1-1/2 min. or until chocolate is completely melted, stirring after 1 min. Add to coffee; stir until blended.
Serve topped with COOL WHIP.

Nutrition Facts : Calories 200, Fat 13 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 20 mg, Sodium 40 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 16 g, Protein 3 g