CHINESE HOT MUSTARD

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Chinese Hot Mustard image

Make and share this Chinese Hot Mustard recipe from Food.com.

Provided by KittyKitty

Categories     Sauces

Time 8h5m

Yield 1/3 cup

Number Of Ingredients 4

1/3 cup dry mustard
1 teaspoon sugar
1/4 cup boiling water
2 teaspoons vegetable oil

Steps:

  • Combine mustard and sugar; stir in water and oil. Let stand 8 hours before serving. Stor in fridge.

Nutrition Facts : Calories 1127, Fat 78.5, SaturatedFat 6.1, Sodium 12.5, Carbohydrate 75.2, Fiber 26.3, Sugar 24.7, Protein 44.6

*** Explore more Chinese Hot Mustard Recipes »

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