CHINESE BLACK RICE VINEGAR AND GINGER

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Chinese Black Rice Vinegar and Ginger image

Provided by Food Network

Categories     condiment

Time 1h5m

Yield 3 tablespoons

Number Of Ingredients 2

One 1/2-inch piece peeled fresh ginger
2 to 3 tablespoons Chinese black rice vinegar or balsamic vinegar

Steps:

  • Julienne the ginger and place in a small dipping bowl filled with Chinese black vinegar. Best if left for an hour for the flavors to infuse.

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