CHINESE 5-SPICE AND SESAME GRILLED SALMON

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Chinese 5-Spice and Sesame Grilled Salmon image

Enjoy a variety of flavors when you fire up the grill and throw on our Chinese 5-Spice and Sesame Grilled Salmon.

Provided by My Food and Family

Categories     Home

Time 1h20m

Yield 4 servings

Number Of Ingredients 5

1/2 cup KRAFT Asian Toasted Sesame Dressing
2 cloves garlic, minced
1 Tbsp. Chinese five-spice powder
1 tsp. minced fresh ginger
4 small skinless salmon fillets (1 lb.)

Steps:

  • Mix all ingredients except fish until blended. Pour over fish in shallow dish; turn to evenly coat both sides of fish fillets.
  • Refrigerate 1 hour to marinate.
  • Heat greased grill to medium-high heat. Remove fish from marinade; discard marinade.
  • Grill fish 4 to 6 min. on each side or until fish flakes easily with fork.

Nutrition Facts : Calories 210, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 55 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 22 g

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