CHILI AND HONEY STEAK
Here is a really quick marinade for steak that tastes great with little fuss. I served my steak over wasabi, pesto mashed potato with asparagus topped with egg and honeyed breadcrumbs on the side. I know wasabi and pesto sounds like a weired combination but it actually goes really well together and makes for wonderful flavoured mash.
Provided by The Flying Chef
Categories Steak
Time 17m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a bowl or storage container, add steaks, marinade for several hours.
- BBQ, Grill or cook steaks on oiled grill plate until desired doneness. (my steaks were about 11/2 inches thick and it is about 5-6 minutes aside for medium rare.) I baste the the steaks twice during cooking with marinade.
Nutrition Facts : Calories 86.6, Fat 3.6, SaturatedFat 0.5, Sodium 28.8, Carbohydrate 14.9, Fiber 0.7, Sugar 13.2, Protein 0.4
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