Make and share this Chickpea & Cucumber Salad recipe from Food.com.
Provided by Mandy
Categories Australian
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine the chickpeas, cucumber, onion and mint in a large bowl.
- Combine the yoghurt, oil and tahini in a small bowl. Add yoghurt mixture to the chickpea mixture and stir with a large metal spoon until combined. Taste and season with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love