CHICKEN WITH SAGE AND CHERRIES
Made this for a function I catered. It was a big hit. You can use sweet or sour cherries, I used sour.
Provided by Fairy Godmother
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Dredge chicken in flour, salt and pepper.
- Melt butter over medium heat add chicken, cover and cook 6 minutes.
- Turn chicken over, add garlic and shallots, cover and cook 6 minutes.
- Remove chicken and keep warm.
- Add juice, cherries, sugar and sage to pan.
- Simmer 8 minutes to thicken, serve over chicken.
Nutrition Facts : Calories 381.4, Fat 19.5, SaturatedFat 7.6, Cholesterol 108.1, Sodium 425.7, Carbohydrate 17.7, Fiber 1, Sugar 2.8, Protein 32.5
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