CHICKEN WITH RED ONION SALSA
From Sandra Lee Semi-Homemade Slow Cooker Recipes 2. I got this great cookbook from breezermom, my partner for Feb '09 Cookbook swap!
Provided by NELady
Categories Chicken Breast
Time 4h5m
Yield 4 Chicken Breasts, 4 serving(s)
Number Of Ingredients 5
Steps:
- Season both sides of chicken breasts with Mexican seasoning and set aside.
- In a medium bowl, stir together diced tomatoes, tomato paste, and onions.
- Pour half of salsa mixture in the bottom of a 5-quart slow cooker; Add chicken and top with remaining salsa mixture.
- Cover and cook on LOW for 4 to 6 hours.
Nutrition Facts : Calories 328.9, Fat 13.8, SaturatedFat 3.9, Cholesterol 92.8, Sodium 1000, Carbohydrate 18.8, Fiber 2.7, Sugar 7.6, Protein 33.6
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