Make and share this Chicken With Red Chilli Flakes recipe from Food.com.
Provided by Sandeep
Categories Chicken Thigh & Leg
Time 1h
Yield 2-3 serving(s)
Number Of Ingredients 10
Steps:
- Remove the skin from the Chicken Drumsticks.
- Make small incesion.
- Marinate with Olive Oil for 30 minutes.
- Microwave the marinated Chicken Drumsticks on high for 6 minutes or till the chicken is done.
- In a wok heat the Canola Oil.
- When oil is hot add diced onions and minced Garlic and saute for 2 minutes.
- Add cooked Chicken Drumstick and saute so that the onion and garlic mixture covers the chicken.
- Add the Chilly Flakes and stir so that the chicken is well covered.
- Add Soya Sauce and Stir for a few minutes.
- Add Sugar and stir.
- The sugar will give the sweet taste and a glazed look to the chicken.
- Add the spring onion greens and saute for a minute.
- Remove from heat and serve with Lemon Wedges.
Nutrition Facts : Calories 590.7, Fat 41.1, SaturatedFat 7.4, Cholesterol 177.4, Sodium 764.3, Carbohydrate 10.8, Fiber 3.2, Sugar 4.3, Protein 44.5
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