CHICKEN WITH CORDON BLEU GRAVY

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Chicken With Cordon Bleu Gravy image

Make and share this Chicken With Cordon Bleu Gravy recipe from Food.com.

Provided by MizEmerilLagasse

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

4 frozen breaded chicken patties
8 slices bacon
1 tablespoon flour
1 cup milk
1/2 cup swiss cheese, shredded
1/4 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder

Steps:

  • Cook chicken patties according to package.
  • Meanwhile in a small to medium saute pan, cook the bacon until crisp over medium heat.
  • Remove the bacon from the pan and crumble.
  • Pour enough of the fat in the pan out to leave 2 tablespoons in the pan.
  • Whisk the flour into the bacon drippings and cook, stirring constantly, for 2 minutes.
  • Whisk in the milk and bring to a simmer.
  • Remove pan from heat and stir in the cheese, salt, pepper, and garlic powder.
  • Pour over the sauce over cooked chicken patties, sprinkle on the crumbled bacon, and serve.

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