CHICKEN WITH BLUE CHEESE

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A French recipe for chicken due the blue cheese that contains. Blue cheese has a strong taste and some people like it and others hate it. Depends on the taste! I love it!

Provided by katia

Categories     Chicken Breast

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 8

1 kg chicken breast fillet
1 tablespoon olive oil
250 g creme fraiche
100 g blue cheese
1/3 cup brandy
2 tablespoons dill
salt
white pepper

Steps:

  • Season the ckicken with salt and pepper. Add the olive oil and marinate chicken for 30 minutes.
  • Grill or broil the chicken until done. (15-20 minutes).
  • In a small saucepan heat the cream and add a little salt.Add the blue cheese crumbled and stir until it melts. At last add the brandy and the dill. Stir until the sauce thickened.
  • Serve the chicken with the sauce on the top.

Nutrition Facts : Calories 662.8, Fat 36.7, SaturatedFat 20.3, Cholesterol 249.2, Sodium 532.7, Carbohydrate 2.3, Sugar 0.2, Protein 64.3

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