Steps:
- Combine cooked chicken, water, salsa and seasonings in a saucepan. Bring to a boil. Add rice and simmer for 5 minutes or until rice is done. Spoon mixture into center of tortillas. Add cheese if desired, and fold or roll to create a wrap. Wrap tightly in plastic and freeze. To reheat: Remove plastic, wrap in paper towel and microwave until heated through.
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