CHICKEN STUFFED WITH POTATOES AND OLIVES
Make and share this Chicken Stuffed With Potatoes and Olives recipe from Food.com.
Provided by Laurawombat Garcia
Categories Potato
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, place potatoes, olives, parsley, garlic, capers and olive oil.
- Salt and pepper the chicken inside and out.
- Toss the ingredients in the bowl gently and use to stuff the chicken. Don't stuff too tightly.
- Bake at 375 degrees for 75 minutes.
- Quarter and serve the bird.
Nutrition Facts : Calories 653.3, Fat 41.6, SaturatedFat 10.4, Cholesterol 155.2, Sodium 220.3, Carbohydrate 26.2, Fiber 2.9, Sugar 1.6, Protein 41.8
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