CHICKEN SANDWICH WITH CREAMY CILANTRO SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Sandwich with Creamy Cilantro Sauce image

How do you make the yummiest spread for a chicken sandwich...EVER? We think you start by blending mayo and cream cheese with a bunch of cilantro.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 10 sandwiches

Number Of Ingredients 9

3 Tbsp. KRAFT Real Mayo
1 cup fresh cilantro
1 green onion, chopped
1/4 cup milk
2 oz. (1/4 of 8 oz. pkg.) PHILADELPHIA Cream Cheese
10 round dinner rolls
20 slices OSCAR MAYER Deli Fresh Rotisserie Seasoned Chicken Breast
10 Muenster cheese slices
any type of lettuce (as desired)

Steps:

  • Equipment: Blender or food processor, Baking sheet
  • Preheat oven to 350ºF.
  • Blend the mayo, cilantro, green onion, milk and the cream cheese until everything is well mixed.
  • Cut the dinner rolls in half.
  • Spread the creamy cilantro sauce on each of the dinner rolls halves.
  • Put a cheese slice and two slices of the chicken ham on each sandwich.
  • Place all the sandwiches (open) on a baking sheet and bake 5 to 7 minutes.
  • Take them out of the oven and add lettuce to each sandwich, finish assembling the sandwiches by putting the top half and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!