CHICKEN SALAD RING

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Chicken Salad Ring image

Make and share this Chicken Salad Ring recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 40m

Yield 8 serving(s)

Number Of Ingredients 12

2 (1/4 ounce) envelopes unflavored gelatin
1 cup cold water
1 (10 1/2 ounce) can cream of celery soup
1 cup mayonnaise or 1 cup salad dressing
2 tablespoons lemon juice
2 tablespoons grated onions
1/2 teaspoon salt
2 cups chopped cooked chicken
1 cup chopped celery
1/2 cup sweet pickle relish
1 (2 ounce) jar diced pimentos, drained
lettuce leaf

Steps:

  • Sprinkle gelatin over cold water in a large saucepan; let stand 1 minute.
  • Cook over low heat, stirring until gelatin dissolves; remove from heat.
  • Stir soup and next 4 ingredients into gelatin mixture.
  • Chill until mixture is the consistency of unbeaten egg white.
  • Fold in chicken, celery, pickle relish, and pimento.
  • Spoon into a lightly oiled 6-cup mold; cover and chill until firm.
  • Unmold onto a lettuce-lined plate.
  • Cut into slices and serve.

Nutrition Facts : Calories 116.5, Fat 4.1, SaturatedFat 1.1, Cholesterol 30.4, Sodium 503.4, Carbohydrate 9.2, Fiber 0.8, Sugar 5.6, Protein 11

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