CHICKEN SALAD CROSTINI RECIPE BY TASTY

Chicken Salad Crostini Recipe by Tasty image

Provided by Katie Aubin

Categories Snacks

Time 30m

Yield 12 crostini

Number Of Ingredients 13

12 slices baguette, 1/2 in (1 cm), cut on a slight diagonal
extra virgin olive oil, to taste
kosher salt, to taste
24 slices green apple, thin
1 cup Waldorf chicken salad
2 tablespoons walnuts, chopped and toasted
1 cup shredded chicken breast
2 tablespoons red grapes, halved
2 tablespoons celery, finely chopped
2 tablespoons mayonnaise
2 teaspoons lemon juice
salt, to taste
pepper, to taste

Steps:

Preheat the oven to 425˚F (220˚C). Line a baking sheet with parchment paper.
Arrange the bread in a single layer on the prepared baking sheet. Brush each piece of bread with olive oil. Lightly sprinkle with salt. Bake for 12-14 minutes, until the edges are light golden brown. Let cool.
Make the Waldorf chicken salad: In a medium bowl, combine the chicken breast, grapes, celery, mayonnaise, and lemon juice and mix well. Season with salt and pepper.
Place 2 apple slices on each crostini. Top with 1 heaping tablespoon of chicken salad. Garnish with ½ teaspoon chopped walnuts.
Enjoy!

Nutrition Facts : Calories 181 calories, Carbohydrate 23 grams, Fat 6 grams, Fiber 2 grams, Protein 7 grams, Sugar 7 grams