CHICKEN ORZO SOUP

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Chicken Orzo Soup image

Make and share this Chicken Orzo Soup recipe from Food.com.

Provided by Marie

Categories     Clear Soup

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 11

2 tablespoons olive oil
2 -3 pieces chicken
1 small onion
2 stalks celery
8 -10 baby carrots, sliced
1 (48 ounce) carton chicken broth
2 cups water
2 tablespoons tomato sauce
salt and pepper
1 cup orzo pasta
1 dash parmesan cheese

Steps:

  • Remove skin from chicken and saute in olive oil.
  • Dice onion and celery fine and add to pan.
  • Saute until chicken is browned.
  • Add carrots, chicken broth, water and tomato sauce.
  • Simmer for about an hour or until chicken is tender.
  • Remove chicken from soup, remove bones and chop.
  • Taste soup broth and add salt (if needed) and pepper.
  • Add chicken and orzo to soup and cook for about 9 to 10 minutes or until pasta is done.
  • Ladle into bowls and top with Parmesan cheese.

Nutrition Facts : Calories 292.8, Fat 9.5, SaturatedFat 1.6, Sodium 1221.3, Carbohydrate 37.3, Fiber 2.4, Sugar 4.2, Protein 13.3

*** Explore more Chicken Orzo Soup Recipes »

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