CHICKEN MILANESAS WITH ALCAPARRADO

Chicken Milanesas with Alcaparrado image

This Chicken Milanesas with Alcaparrado is one of the tastier ways we know of to enjoy fried chicken. Get out the olives and capers and let's get started!

Provided by My Food and Family

Categories Home

Time 30m

Yield 6 servings

Number Of Ingredients 9

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Ingredients

1/3 cup pimento-stuffed green olives, sliced
3 Tbsp. capers
1 Tbsp. chopped fresh parsley
2 cloves garlic, minced
1/3 cup KRAFT Zesty Italian Dressing, divided
1/4 cup KRAFT Real Mayo
3/4 cup dry bread crumbs
6 small boneless skinless chicken breasts (1-1/2 lb.), pounded to 1/4-inch thickness
1 plum tomato, sliced

Steps:

Combine first 4 ingredients; stir in 2 Tbsp. dressing. Mix remaining dressing with mayo in shallow dish. Place bread crumbs in separate shallow dish.
Dip chicken in mayo mixture, then in crumb mixture, turning to evenly coat both sides of each breast.
Add chicken, in batches, to large skillet sprayed with cooking spray; cook 3 min. on each side or until golden brown and done.
Serve topped with tomatoes and olive mixture.

Nutrition Facts : Calories 280, Fat 14 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 26 g