CHICKEN, MEXICAN CREAM CHEESE CROCK POT
Number Of Ingredients 9
Steps:
- 1. Add all ingredients to crock pot EXCEPT cream Cheese.
- 2. Cook on high for 4-6 hours or low for 8 hours or until chicken is extremely tender.
- 3. Remove chicken and shred. Add back to crock pot. Add cream cheese, cover and continue to cook on high for 30 minutes. Stir well and serve with tortillas or over rice.
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