Make and share this Chicken in Wine Sauce recipe from Food.com.
Provided by Cul_de_sac_Barbie
Categories < 4 Hours
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken in caserole dish.
- Put sliced mushrooms over chicken.
- To make sauce: Mix soup, sour cream, sherry, salt and pepper in a bowl until smooth.
- Pour souce over the chicken and mushrooms.
- Sprinkle the top with the almonds and paprika.
- Bake uncovered at 325 degrees for 1 1/2 hours or until done.
Nutrition Facts : Calories 657.4, Fat 37.1, SaturatedFat 13.1, Cholesterol 124, Sodium 619.7, Carbohydrate 16.5, Fiber 2.2, Sugar 3.3, Protein 38.7
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