Chicken chunks with Alfredo noodles, asparagus, tomatoes and mushrooms (sprinkled, of course, with some grated Parmesan cheese). Why the name? One time my husband came home late from work without calling me, so instead of the dinner I was going to prepare he got this recipe. When he asked me 'What's for dinner?', I said 'Chicken I hate you!' - and a new dish was born! It's great.
Provided by Kate Lacey
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in a large skillet over medium high heat. Add chicken and saute until cooked through and juices run clear.
- Meanwhile, prepare Alfredo noodles according to package directions; when finished, stir in cooked chicken, asparagus, tomatoes and mushrooms. Sprinkle with cheese and serve.
Nutrition Facts : Calories 336.7 calories, Carbohydrate 26.7 g, Cholesterol 102.3 mg, Fat 9.5 g, Fiber 2.7 g, Protein 34.6 g, SaturatedFat 2.6 g, Sodium 1161.1 mg, Sugar 4.1 g
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