CHICKEN GRAVY (EASY!)

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Make and share this Chicken Gravy (Easy!) recipe from Food.com.

Provided by Millereg

Categories     Sauces

Time 10m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 3

2 cups low sodium chicken broth (Herbox or Campbell's Healthy Request reduced sodium)
3 tablespoons cornstarch
1 teaspoon poultry seasoning

Steps:

  • Bring chicken stock to a boil.
  • Dissolve cornstarch in a small amount of cold water and add to chicken stock.
  • Season to taste with poultry seasoning and cook until thickened.
  • Serve!

Nutrition Facts : Calories 43.2, Fat 0.8, SaturatedFat 0.2, Sodium 36.6, Carbohydrate 7.2, Fiber 0.1, Sugar 0.2, Protein 2.5

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