CHICKEN, GOUDA & SPINACH PIZZA

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Chicken, Gouda & Spinach Pizza image

I love spinach on my pizza. Adding chicken and bacon makes it really good! The Gouda cheese adds an additional layer of flavor that I loved. Can't wait to make this one again!

Provided by Tara Waites

Categories     Pizza

Time 45m

Number Of Ingredients 7

1 thin whole wheat pizza crust - store bought
1 jar(s) alfredo sauce (i use ragu)
1 c fresh spinach chopped
1 pkg grilled fajita chicken (or 2 breast seared & cut)
1/2 c bacon, cooked & chopped
8 oz mozzarella cheese or italian blend
6 slice gouda (deli sliced & cut into strips)

Steps:

  • 1. Preheat oven to 375.
  • 2. Warm alfredo sauce and add to crust.
  • 3. Top with mozzarella or italian blend (1/2 cup) chicken, bacon & spinach.
  • 4. Add the rest of the cheese and the Gouda strips.
  • 5. Bake until bubbly and melted. about 15 -20 minutes. Serve and eat.

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