CHICKEN FAJITA SANDWICHES

Chicken Fajita Sandwiches image

Provided by AshleyP

Time 20m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 11

3 ounces boneless chicken
1 teaspoon olive oil
1/2 teaspoon red wine vinegar
1/2 teaspoon lime juice
1 teaspoon salsa
1/4 teaspoon chopped garlic
1 ounce green pepper
1 ounce onion
1 ounce monterey jack pepper cheese
1 sandwich roll
1 ounce tortilla chips

Steps:

Slice chicken and brown in skillet with olive oil, red wine vinegar, lime juice, salsa, and garlic.
Slice green pepper and onion and add to skillet.
Continue cooking until vegetables are tender-crisp.
Lightly toast sandwich roll under broiler.
Top with chicken and vegetable mixture. Place cheese slices on top.
Return to broiler and melt cheese.
Serve with tortilla chips.

Nutrition Facts : Calories 643.4, Fat 34.5, SaturatedFat 10.8, Cholesterol 89.1, Sodium 665.8, Carbohydrate 52, Fiber 3.8, Sugar 3.5, Protein 31.1