CHICKEN EL GRECO

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Chicken El Greco image

A nice lemony one pot meal. I serve with a tomato salad. This comes together quickly and is an easy weeknight meal. Don't remember the source so I'll take credit.

Provided by Marich

Categories     One Dish Meal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 9

2 -3 chicken breasts, cut into chunks
2 cups cubed potatoes
1 (10 ounce) box frozen green beans
1 tablespoon minced garlic
1 teaspoon oregano (more or less to taste)
1/4 cup canola oil
1/2 cup fresh lemon juice
salt and pepper
feta cheese (optional)

Steps:

  • Pre-heat oven to 400 degrees.
  • Saute the chicken in oil till browned.
  • Place in a 9 X 13 baking pan.
  • Add the other ingredients, except for the feta cheese if using.
  • Toss together well.
  • Place in oven for 35-40 minutes or till chicken is cooked through and potatoes are tender.

Nutrition Facts : Calories 333.7, Fat 20.5, SaturatedFat 3, Cholesterol 46.4, Sodium 57.2, Carbohydrate 21.1, Fiber 4, Sugar 2.2, Protein 17.9

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