Make and share this Chicken Crunch recipe from Food.com.
Provided by Nanna D
Categories Chicken
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine 1/3 cup soup, 1/4 cup milk, onion, and parsley; dip chicken pieces in soup mixture, then roll in the crushed stuffing mix.
- Place in shallow baking dish and drizzle butter on chicken.
- Bake in 400 oven for 1 hour.
- Meanwhile, combine remaining soup and milk. Heat, stirring now and then.
- Serve over chicken.
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