Make and share this Chicken Cordon Bleu over Rice recipe from Food.com.
Provided by Divinemom5
Categories Chicken Breast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Place ham and chicken in bottom for greased 3-quart casserole dish.
- Mix soup,sour cream and cheese and pour over meat.
- Bake at 350°F for 35-4o minutes.
- Remove from oven and top with bread crumbs.
- Bake another 5 minutes.
- Serve over cooked rice.
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