CHICKEN CHUNKS
This isn't really a "recipe", but when I'm short on time, it makes a great chicken dinner. Yes, it's swimming in butter as it cooks, but I've never claimed to be a healthy cook. :)
Provided by Penny R
Categories Chicken
Number Of Ingredients 4
Steps:
- 1. Using a pair of kitchen scissors, cut the chicken into bite size chunks. Place several large pats of butter in the bottom of a 12" frying pan. Add the chicken chunks and liberally sprinkle the Mrs. Dash and the Seasoning Salt onto chicken. Cook over medium-ish heat for about 30 minutes, stirring occasionally. I typically serve them with flavored rice or stuffing, and corn-on-the-cob.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
