CHICKEN-CHEDDAR & BACON BUNDLES

Chicken-Cheddar & Bacon Bundles image

Chicken breasts are spread with a blend of cream cheese spread, cheddar and bacon, rolled into bundles and baked to perfection.

Provided by My Food and Family

Categories Home

Time 50m

Yield 6 servings

Number Of Ingredients 6

Previous Next

Ingredients

1 cup KRAFT Shredded Sharp White Cheddar Cheese
4 oz. (1/2 of 8-oz. tub.) PHILADELPHIA Chive & Onion Cream Cheese Spread
4 slices cooked OSCAR MAYER Thick Cut Bacon, crumbled
6 small boneless skinless chicken breasts (1-1/2 lb.)
1 egg, beaten
12 round buttery crackers, finely crushed (about 1/2 cup)

Steps:

Heat oven to 375ºF.
Pound chicken to 1/4-inch thickness; place, smooth sides down, on work surface. Mix first 3 ingredients until blended; spread onto chicken breasts.
Roll up, starting at one short end of each. Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray. Brush with egg; sprinkle with cracker crumbs.
Bake 30 min. or until chicken is done (165ºF).

Nutrition Facts : Calories 340, Fat 19 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 135 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 33 g