CHICKEN BREASTS IN SOUR CREAM GRAVY

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Chicken Breasts in Sour Cream Gravy image

Make and share this Chicken Breasts in Sour Cream Gravy recipe from Food.com.

Provided by FFChick327

Categories     Chicken Breast

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 9

6 -8 boneless skinless chicken breasts
salt, to taste
garlic powder, to taste
pepper, to taste
cajun seasoning, to taste (optional)
1/2 cup butter
1 (10 ounce) can cream of mushroom soup
8 ounces sour cream
1 (6 ounce) can onion rings (optional)

Steps:

  • Place chicken in 9x13 pan. Season each piece and top with butter pats. Bake at 350 degrees for 35 minutes.
  • Remove chicken from pan.
  • Pour drippings into a small mixing bowl and add soup and sour cream, stirring well.
  • Replace chicken in pan and pour gravy mixture over it. Bake for 20 minutes.
  • Top with onion rings and bake for 5 more minutes.
  • Serve with wild rice.
  • Note: If you like more gravy, like we do, double the butter, soup, and sour cream.

Nutrition Facts : Calories 387.3, Fat 29.1, SaturatedFat 15.6, Cholesterol 136.9, Sodium 635.5, Carbohydrate 4.3, Sugar 2.1, Protein 26.8

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