CHICKEN BOSTON
Not your same old chicken, this recipe has a slight twist & shake to it from its unusual sauce. Serve with green vegetables for a complete meal in one. Mmm Mmm good!
Provided by JUSTJEN33
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 1h5m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a bowl, stir together the thousand island salad dressing, pineapple-apricot preserves, grated onion, dry onion soup mix, and cinnamon until well blended. Place chicken in a large, oiled baking dish. Arrange potato halves around the edges of the pan, fitting chicken and potatoes tightly together in a single layer. Brush sauce over chicken, coating completely. Cover with aluminum foil.
- Bake in the preheated oven for 40 minutes. Increase oven temperature to 375 degrees F (190 degrees C) and remove foil. Continue baking 15 minutes more, or until potatoes are fork-tender and chicken is no longer pink in center. Both should have a beautiful golden brown glaze.
Nutrition Facts : Calories 1166.2 calories, Carbohydrate 127 g, Cholesterol 166.8 mg, Fat 51.9 g, Fiber 4.2 g, Protein 51.3 g, SaturatedFat 11.6 g, Sodium 1312.7 mg, Sugar 68.3 g
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