CHICKEN BISCUIT SANDWICH
This is a great recipe I came across. These are so delicious! The flavor from these sandwiches are amazing. The recipe is for two, as I made it for just myself and my husband last night. Just double the ingredients to make more if needed. Enjoy!
Provided by Christine Schnepp
Categories Sandwiches
Number Of Ingredients 17
Steps:
- 1. Mix the dough together with a spoon until it just comes together and then knead it very gently and make a square with it. Slice diagonally and make four triangular wedges and then bake at 450F for 12 minutes. As they are cooling off make the mayonnaise topper.
- 2. Saute two pieces of chicken in some olive oil, with salt and pepper and when they are close to being done a squeeze of lime on top.
- 3. Cut open the biscuit, put down some of the mayo and top with slices of chicken.
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