CHICKEN BACON WRAPS

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Make and share this Chicken Bacon Wraps recipe from Food.com.

Provided by kirsten.regan

Categories     Chicken Breast

Time 55m

Yield 12-15 serving(s)

Number Of Ingredients 4

1 1/4 lbs boneless skinless chicken breasts
1 package sliced bacon
2/3 cup firmly packed brown sugar
2 tablespoons chili powder

Steps:

  • Preheat oven to 350 degrees.
  • Cut chicken into 1 inch cubes. Cut bacon slices into thirds.
  • Wrap each cube with bacon and secure with toothpicks.
  • Mix sugar and chilil powder. Dredge chicken through mixture. Place chicken on greased broiler pan rack.
  • Bake for 30-35 minutes or until bacon is crisp.

Nutrition Facts : Calories 102, Fat 0.8, SaturatedFat 0.2, Cholesterol 27.4, Sodium 48.1, Carbohydrate 12.6, Fiber 0.4, Sugar 11.8, Protein 11.1

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