CHICKEN AND PEPPER

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Chicken and Pepper image

Make and share this Chicken and Pepper recipe from Food.com.

Provided by Heema P.

Categories     Chinese

Time 40m

Yield 4 serving(s)

Number Of Ingredients 13

1 lb boneless chicken breast
1 teaspoon red pepper
1 teaspoon black pepper
1/2 cup soy sauce
2 tablespoons cornstarch
1 tablespoon chopped garlic
1/4 cup brown sugar
1 big onion, cut in cubes
1 green pepper, cut in cubes
1 egg, beaten
2 tablespoons vegetable oil
2 teaspoons tomato ketchup
salt, as per taste

Steps:

  • Cut the chicken into small size piece and mix with soy sauce, corn starch and beaten egg.Marinade it for at least 10 minutes.
  • Heat the wok or large pan. Put the vegetable oil and fry the chicken until it becomes golden.
  • Put the onion, garlic , green pepper, black pepper, red pepper, soy sauce, tomato ketchup and brown sugar in the wok or pan.
  • take corn starch and mix it with water and put in the pan.
  • Mix everything well, adjust salt and spice as per your taste then let it cook for 5 more minutes and it is ready!

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