I have not made this as yet but put it here for safekeping. Recipe puuled out of an 2002 edition of Super Food Ideas
Provided by katew
Categories Lunch/Snacks
Time 40m
Yield 30 dumplings, 8 serving(s)
Number Of Ingredients 6
Steps:
- Roughly chop coriander leaves and 2 roots.
- Blend i food processor with mince,sauces and garlic till smooth.
- Add coconut milk, process till smooth.
- Spoon mixture into mini mufin tins.
- Bake in moderate oven 180 C for about 30 minutes till firm to touch.
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