CHICAGO STYLE HOT DOG
Growing up in Chicago, we often went to Superdawg to indulge in some Chicago hot dogs. Years later, they're still in business in the same location. While it's not always possible to get the exact ingredients, this kind of replicates the goodness if not the ambiance! Traditionally served with french fries. If you can't find sport...
Provided by Carolyn Haas
Categories Sandwiches
Time 15m
Number Of Ingredients 9
Steps:
- 1. Cook hot dog in hot water or steam it. Steam the bun (if you can). Place dog in the bun.
- 2. Distribute yellow mustard, onions, relish along length of the dog.
- 3. Cut tomato slices in half and tuck them in along the dog. Lay sport peppers on dog.
- 4. Sprinkle celery salt over all and lay the pickle on the top. Enjoy. Wipe your chin.
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