CHEX MIX

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Chex Mix image

Provided by My Food and Family

Categories     Recipes

Time 3h

Number Of Ingredients 11

1 box (21 oz.) Corn Chex
1 box (21 oz.) Rice Chex
1 little box multigrain Chex
1 box Honeycomb
1 bag pretzels
2 large cans or jugs of mixed nuts
2 lb butter, a few tablespoons of country crock
8 tablespoons Worcestershire sauce
6 Tbsp garlic powder
8 Tbsp seasoned salt
8 Tbsp Cajun seasoning

Steps:

  • Preheat oven to 350°F. Split all cereal, pretzels, and nuts evenly between 2 aluminum roasting pans.
  • Melt 1 lb. butter with half of the seasonings for each pan, spread evenly until everything looks wet
  • Turn every 15 min for approx. 2 hours until golden and less wet to dry looking.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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