CHEWY OATMEAL RAISIN COOKIES
Steps:
- Line two cookie sheets with parchment and preheat Oven to 350 degrees. whisk together flour, baking soda, salt, and cinnamon in a bowl until well combined. In separate bowl or the bowl of an electric mixer, beat together butter, egg, vanilla, and both sugars until smooth and fluffy. Add flour mixture, raisins & pecans (and chocolate chips if you choose) to sugar/butter mixture and mix until thoroughly combined. Drop rounded spoonfulls of batter about 2 inches apart on prepared sheets, Bake one sheet at a time until edges of cookies begin to brown, about 12-15 minutes. Cool cookies on sheets until they are firm enough to move and then transfer to a cooling rack to cool completely.
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