This is an easy shortbread recipe to make and really delicious. I sometimes make this at Christmas along with my other recipes for shortbread is a favorite of mine at Christmas as well as my family's.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Cream butter and confectioners' sugar together. Add the cornstarch and flour and mix well. Stir in the chopped cherries. Drop teaspoonfuls of the dough onto a cookie sheet then press with tines of a floured fork.
- Bake at 300 degrees F (150 degrees C) until lightly golden, about 10 to 15 minutes.
Nutrition Facts : Calories 217.7 calories, Carbohydrate 18.8 g, Cholesterol 40.7 mg, Fat 15.5 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 9.7 g, Sodium 109.7 mg, Sugar 5.8 g
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