CHERRY PECAN COBBLER

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Cherry Pecan Cobbler image

I got this recipe from a very popular tea room in Waxahachie, Texas called The Dove's Nest. This is easy and delicious. Serve it warm, out of the oven, with a scoop of vanilla ice cream. Yummy!

Provided by Juenessa

Categories     Dessert

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (8 ounce) can crushed pineapple
1/2 cup sugar
1 (21 ounce) can cherry pie filling
1 (18 ounce) package butter recipe cake mix
1/2 cup melted butter
1 cup chopped pecans

Steps:

  • Spread the undrained pineapple in the bottom of a buttered 9 X 13 baking dish.
  • Sprinkle with sugar.
  • Cover with cherry pie filling.
  • Sprinkle cake mix evenly over the cherries.
  • Drizzle with melted butter.
  • Sprinkle with pecans.
  • Bake at 350 degrees for 1 hour.
  • Serve with vanilla ice cream.

Nutrition Facts : Calories 622.4, Fat 28.8, SaturatedFat 9.2, Cholesterol 31.8, Sodium 514.5, Carbohydrate 89.5, Fiber 2.7, Sugar 44.8, Protein 4.6

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