CHERRY CRANBERRY PUNCH

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Cherry Cranberry Punch image

My husband is a pastor, and our church has many functions, which allows me to try out a selection of recipes. This lovely red punch is one of my favorites to serve. -Christine Fletcher, Bronx, New York

Provided by Taste of Home

Time 10m

Yield 16 servings (3 quarts).

Number Of Ingredients 7

1 cup boiling water
1 package (3 ounces) cherry gelatin
4 cups cranberry juice
3 cups cold water
3/4 cup thawed lemonade concentrate
3-1/2 cups chilled club soda
Lemon sherbet, optional

Steps:

  • In a small bowl, add boiling water to gelatin; stir 2 minutes to complete dissolve. Stir in cranberry juice, cold water and lemonade concentrate. Refrigerate, covered, until cold., To serve, transfer gelatin mixture to a punch bowl or large pitcher. Stir in soda. If desired, top with scoops of sherbet.

Nutrition Facts :

*** Explore more Cherry Cranberry Punch Recipes »

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