CHERRY CORDIAL ICE CREAM

Cherry Cordial Ice Cream image

Make and share this Cherry Cordial Ice Cream recipe from Food.com.

Provided by looneytunesfan

Time 10m

Yield 1 1/2 quarts

Number Of Ingredients 8

Ingredients

2 cups half-and-half
2 cups whipping cream, unwhipped
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
1 (10 ounce) jar maraschino cherries, well drained and chopped (without stems)
3/4 cup semisweet mini chocolate chips
1 tablespoon vanilla extract
1/2 teaspoon almond extract
red food coloring (optional)

Steps:

In ice cream freezer container, combine all ingredients; mix well.
Freeze according to manufacturer's instructions. Freeze leftovers.
Notes: Refrigerator-Freezer Method: Omit half-and-half. Whip whipping cream. In large bowl, combine EAGLE BRAND®, 1/2 cup chopped maraschino cherries, 1/2 cup mini chocolate chips, 2 teaspoons vanilla and 1/4 teaspoon almond extract; mix well. Fold in whipped cream. Pour into 9x5-inch loaf pan or other 2 quart container. Cover. Freeze 6 hours or until firm. Freeze leftovers.

Nutrition Facts : Calories 3119.8, Fat 203.9, SaturatedFat 126.1, Cholesterol 644.1, Sodium 606.9, Carbohydrate 302.6, Fiber 11.2, Sugar 266.5, Protein 41

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