CHERRY BOMBS
I found this recipe ages ago in my mum recipe book. Mix of coconut and cherries fits very well. Usually coconut recipies r dull and without a taste. Cherries fix it !!!
Provided by Ursula1309
Categories Nuts
Time 30m
Yield 24 bombs, 24 serving(s)
Number Of Ingredients 6
Steps:
- 1. Preheat the oven to 150C/ Gas 2. Prepare 1-2 trays with grease paper.
- 2. Whisk egg whites untill stiff.
- 3. Add icing sugar, ground almonds, dry coconut, essence drops.
- 4. Chopped cherries and add them to the dough.
- 5. Place bombs using tablespoon on the papers.
- 6. Put trays into the oven for 20 min or untill they're gold.
- 7. Take them out and leave to chill.
- 8. Enjoy !
Nutrition Facts : Calories 71.8, Fat 4.1, SaturatedFat 1.7, Sodium 17.3, Carbohydrate 8.1, Fiber 0.8, Sugar 7, Protein 1.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #hand-formed-cookies #desserts #easy #holiday-event #kid-friendly #cookies-and-brownies #dietary #independence-day #number-of-servings
You'll also love
