CHEF SALAD-TO-GO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chef Salad-To-Go image

Make and share this Chef Salad-To-Go recipe from Food.com.

Provided by ElizabethKnicely

Categories     Cheese

Time 5m

Yield 1 salad, 1 serving(s)

Number Of Ingredients 5

2 tablespoons ranch dressing
1/4 cup 2% milk shredded cheddar cheese
2 cups torn romaine lettuce
4 slices deli fresh shaved honey-roasted ham, cut into strips
6 cherry tomatoes, cut in half

Steps:

  • Spoon dressing into bottom of resealable plastic container; top with remaining ingredients. Seal Container.
  • Refrigerate until ready to use.
  • Shake container to evenly coat salad with dressing just before serving.
  • KITCHEN TIPS:.
  • Serving Suggestion:.
  • Pack 6 Triscuit Crackers in small plastic bag. Enjoy with your salad.
  • Variation: Substitute Zesty Italian Dressing for the ranch dressing, Shredded Low-Moisture Part-Skim Mozzarella Cheese for the Cheddar and Deli Fresh Shaved Oven Roasted Turkey Breast for the ham.

There are no comments yet!