Combine turkey kielbasa, VELVEETA and condensed cream of celery soup to make this hearty Cheesy Sausage Slow-Cooker Stew its hearty appeal. Try Sausage Slow Cooker Stew alongside a thick slide of bread or a side salad.
Provided by My Food and Family
Categories Recipes
Time 6h10m
Yield Makes 6 servings, 1 cup each.
Number Of Ingredients 5
Steps:
- Place kielbasa, vegetables and soup in slow cooker. Stir in water.
- Cook on LOW for 6 to 8 hours (or on HIGH for 4 hours).
- Turn off slow cooker. Add VELVEETA; stir until completely melted.
Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1260 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 12 g
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