CHEESY SAUSAGE FRITTATA WITH PEPPERS

Cheesy Sausage Frittata with Peppers image

Start the day off right with our Cheesy Sausage Frittata with Peppers. Cheesy Sausage Frittata with Peppers is great served with a fruit or veggie salad.

Provided by My Food and Family

Categories Home

Time 1h10m

Yield 6 servings

Number Of Ingredients 6

Ingredients

3/4 lb. turkey breakfast sausage patties
1/4 cup each chopped green and red peppers
1/4 cup chopped fresh chives, divided
6 eggs
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 VELVEETA Fresh Packs (4 oz.), cut into 1/2-inch cubes

Steps:

Heat oven to 350ºF.
Cook sausage in large skillet until done, stirring frequently to break patties into small pieces. Add peppers and 3 Tbsp. chives; mix well. Cook 5 min., stirring frequently.
Whisk eggs and sour cream in large bowl until blended. Add VELVEETA and sausage mixture; mix well.
Pour egg mixture into 9-inch pie plate sprayed with cooking spray.
Bake 35 to 40 min. or until top is puffed and golden brown. Sprinkle with remaining chives. Let stand 5 min. before cutting to serve.

Nutrition Facts : Calories 230, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 225 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 17 g