CHEESY SAUSAGE FRITTATA WITH PEPPERS

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Cheesy Sausage Frittata with Peppers image

Start the day off right with our Cheesy Sausage Frittata with Peppers. Cheesy Sausage Frittata with Peppers is great served with a fruit or veggie salad.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 6 servings

Number Of Ingredients 6

3/4 lb. turkey breakfast sausage patties
1/4 cup each chopped green and red peppers
1/4 cup chopped fresh chives, divided
6 eggs
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 VELVEETA Fresh Packs (4 oz.), cut into 1/2-inch cubes

Steps:

  • Heat oven to 350ºF.
  • Cook sausage in large skillet until done, stirring frequently to break patties into small pieces. Add peppers and 3 Tbsp. chives; mix well. Cook 5 min., stirring frequently.
  • Whisk eggs and sour cream in large bowl until blended. Add VELVEETA and sausage mixture; mix well.
  • Pour egg mixture into 9-inch pie plate sprayed with cooking spray.
  • Bake 35 to 40 min. or until top is puffed and golden brown. Sprinkle with remaining chives. Let stand 5 min. before cutting to serve.

Nutrition Facts : Calories 230, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 225 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 17 g

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