CHEESY POTATO CASSEROLE WITH SOUR CREAM & ONIONS

Cheesy Potato Casserole with Sour Cream & Onions image

Here's the easy baked casserole version of a fully loaded baked potato-made with sour cream, chopped onions and two kinds of cheese.

Provided by My Food and Family

Categories Home

Time 1h

Yield 8 servings

Number Of Ingredients 5

Ingredients

4 cups (1/2 of 32-oz. pkg.) ORE-IDA Diced Hash Brown Potatoes
1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of chicken soup
2 cups (8 oz.) KRAFT Cheddar CLASSIC MELTS Cheddar & American
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/3 cup finely chopped onion

Steps:

Heat oven to 350°F.
Mix all ingredients. Spoon into 2-qt. casserole dish sprayed with cooking spray.
Bake 50 min. or until heated through and top is golden brown.

Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 3 g, Protein 8 g